This one-day course will introduce you to using an axe and carving knife to have a gentle and creative conversation with a piece of wood, turning it into a beautiful and functional spoon for cooking, serving or eating food.
Maintenance and care of your tools, safety, selecting your wood, and how to bring your creation to life will all be covered throughout the day.
Event time: 11th January 2025 9:30am - 4:00pm
Interested in spreading the cost of this course? Select Clearpay at checkout.